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Course Components & Dates

Jan. 14th: Introductory Webinar (online)

6pm PT/ 7pm MT

Jan 18th: Whole Farm Planning

9am-3pm PT/ 10am-4pm MT

February 22nd: Sustainable Crop Production

     9am-3pm PT/10am-4pm MT

March 21st: Sustainable Livestock Production

     9am-3pm PT/10am-4pm MT


Farm Tours: TBD


Class Potluck: TBD

To register for this workshop: call University of Idaho Extension, Lewis County at 208-937-2311or email lewis@uidaho.edu

Location: The Trails Restaurant

101 E. Main St

Grangeville, ID 83530

Contact: Ken Hart, UI Extension 



Current Program Sponsors:

USDA National Institute of Food and Agriculture, Project Number: 2019-49400-30034